We've been Nationally Recognized for our hot chocolate and frozen hot chocolate. Try either one and you'll see why! First, we melt gluten free, peanut free, non-GMO, all natural chocolate into heavy dairy creams. That gets you one rich cup of hot drinking chocolate. Imagine it with a shot of peppermint or spicy Mexican syrup. For her frozen counterpart, we then blend it with chocolate ice cream. Ask about our vegan and gluten free versions, too! But wait, there's more! Create your own Cake Shake. It's so good, we had to trademark it! Choose from our available scratch-made cake bits to blend with your choice of chocolate or vanilla ice cream.